Ryley's Watermelon Picnic Cake
The cake:
I used a vanilla cake recipe and added bright pink food dye to create the look of a watermelon's innards when the cake was cut.
Watermelon: Two 6" round pans 2" deep.
Picnic Table: Two 9" round pans 2" deep.
Ground: One 12" round pan 2" deep.
Once baked, I evened off the tops of the cakes with a large serrated knife. I coated the bottom tier in butter cream frosting that I dyed green for the grass. I coated the two 9" pans with just a white butter cream frosting.
I put a layer of frosting that I dyed pink to match the cake, between the two 6" pans before carving. I did this to keep the look of the watermelon's fruit cohesive. Once I carved the shape, I crumb coated the watermelon with a very light green frosting, to create that second layer from the rind on the inside of the fruit.
Watermelon: shaped and crumb coated.
The Table Cloth:
I rolled out white fondant into a circular shape and smoothed it out over the 9" rounds. I didn't smooth it out completely over the edge. I used the edges to make a skirt for the table cloth and created some folds in the "cloth."
I then hand cut the squares to make the perfect picnic table cloth. I made each square 1"x1" and placed them onto the white fondant to create the gingham pattern. Hindsight is 20/20, and I realized after I did this that I should have placed the squares before I put the white fondant onto the cake. It would have saved a ton of time. But I learned from that.
Gingham patterned table cloth.
The Platter:
I cut a circle for the platter and hand painted some sun flowers on it with food dye. I used a food marker to create the vines as well.
The Watermelon:
I covered this in a light green fondant and hand painted the darker green shading on the rind, and used fondant I dyed bright pink for the inside of the watermelon. I then painted the seeds on with black food coloring.
I used some of the extra fondant to make some slices and a picnic ant as well.
The Grass:
I dyed butter cream icing to a grass green and piped it onto the edges of the 12" round. My mother gave me a great tip that helped a lot. If you don't have an icing bag, take a Ziploc sandwich bag and push the icing tip through the bottom corner. This will work as a great icing bag in a pinch and save some money.
I also placed some fondant flowers i cut out around the bottom of the grass to give the base a pretty border.
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